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Easy Brown Bread

jenniferjaz's picture
Ingredients
  Flour 1 Cup (16 tbs) (sifted)
  Sugar 1⁄2 Cup (8 tbs)
  Soda 2 Teaspoon
  Salt 1⁄2 Teaspoon
  Graham flour 1 1⁄2 Cup (24 tbs)
  Evaporated milk 3⁄4 Cup (12 tbs)
  Water 1⁄2 Cup (8 tbs)
  Vinegar 1 Tablespoon
  Egg 1 , beaten
  Dark molasses 1 Cup (16 tbs)
Directions

MAKING
1) In a bowl, sift together the sugar, soda, salt and the flour together
2) Tip in the graham flour
3) Mix in the milk, water, and stir in the vinegar
4) Add in the molasses and the egg and mix well
5) Mix in the dry ingredients and combine well
6) Pour the batter into a greased loaf pan
7) Bake at 325F for an hour and 15 minutes till the bread is done

SERVING
8) Serve warm

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Taste: 
Savory
Feel: 
Rich
Method: 
Baked
Dish: 
Bread
Restriction: 
Vegetarian
Interest: 
Everyday, Healthy
Preparation Time: 
20 Minutes
Cook Time: 
75 Minutes
Ready In: 
95 Minutes
Servings: 
6

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4.25
Average: 4.3 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 583 Calories from Fat 35

% Daily Value*

Total Fat 4 g6.2%

Saturated Fat 1.9 g9.3%

Trans Fat 0 g

Cholesterol 44.5 mg14.8%

Sodium 664.8 mg27.7%

Total Carbohydrates 121 g40.4%

Dietary Fiber 2.2 g8.7%

Sugars 48.4 g

Protein 12 g23.2%

Vitamin A 2.3% Vitamin C 1%

Calcium 38.3% Iron 53.4%

*Based on a 2000 Calorie diet

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Easy Brown Bread Recipe