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Bran Bread

Ingredients
  All purpose flour 2 Cup (32 tbs)
  Baking powder 4 Teaspoon
  Salt 1⁄2 Teaspoon
  Sugar 1 Cup (16 tbs)
  Raisins 1 1⁄2 Cup (24 tbs)
  Milk 1 1⁄3 Cup (21.33 tbs)
  Molasses 1⁄4 Cup (4 tbs)
  Bran cereal 2 Cup (32 tbs), shredded
  Egg 1
  Melted butter 1⁄3 Cup (5.33 tbs)
Directions

Sift flour, baking powder, salt, and sugar into mixing bowl.
Add raisins and coa well.
Combine remaining ingredients, add to dry ingredients, and mix well.
Pour into greased loaf pan (9x5x3 inches) and bake in preheated moderate oven (350°F.) for 45 to 50 minutes, or until done.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Breakfast
Method: 
Baked
Dish: 
Bread
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Raisin
Preparation Time: 
25 Minutes
Cook Time: 
50 Minutes
Ready In: 
75 Minutes
Servings: 
4

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