9 May 2011
|Bacon fat||3 Tablespoon (Drippings)|
|Day old bread slice||2 , halved|
Heat the fat in a frying pan and when it is very hot, put in the bread and fry quickly on both sides until lightly browned.
Lift with a pancake turner, hold over the pan for a few seconds to drain and serve at once.
Preparation Time:15 Minutes
Cook Time:15 Minutes
Ready In:30 Minutes
Fried Bread Recipe