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Pinwheels

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Ingredients
  Semi sweet chocolate morsels package 6 Ounce (1/2 Package Or 1/2 Cup)
  Butter 1⁄4 Cup (4 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Egg 1
  Milk 3 Tablespoon
  Vanilla 1 Teaspoon
  Sifted cake flour 1 1⁄2 Cup (24 tbs)
  Salt 1 Teaspoon
  Baking powder 1 Teaspoon
  Ground nuts 1 Cup (16 tbs)
Directions

GETTING READY
1. Preheat the oven to 375 degrees.

MAKING
2. Place the chocolate morsels on hot water and allow them to melt.
3. Mix butter and sugar until light and creamy.
4. Put egg, vanilla and milk in the mixture and stir well.
5. Sieve flour, salt and baking powder and once done, put it in the creamed mixture.
6. Knead well and make firm dough.
7. Make two parts of the dough and roll one to a thickness of 1/6 inch on a floured board.
8. Pour the melted chocolate on the other half and make a roll of it with 1/8 inch thickness.
9. Put the chocolate dough on the plain dough and with a rolling pin compress it.
10. Make a roll of 1inch diameter.
11. Chill the roll after wrapping in waxed paper.
12. Make slices of 1/8 inch thickness.
13. Take an ungreased baking sheet, arrange the slices on it and bake for 12 minutes.

SERVING
14. Serve.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Side Dish
Method: 
Melted
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Egg
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes
Servings: 
6

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