You are here

Savory Cheese Bread

Daily.Menu's picture
Ingredients
  Unsliced french bread loaf 16 Ounce (1 Piece)
  Butter/Margarine 1⁄2 Cup (8 tbs), softened
  Bacon slices 4 , cooked crisp and crumbled
  Sliced green onion 2 Tablespoon
  Poppy seed 1 Tablespoon
  Dijon-style mustard 1 Tablespoon
  Garlic powder 1⁄4 Teaspoon
  Sliced swiss cheese 8 Ounce
Directions

GETTING READY
1) Preheat the oven to 400°.
2) Cut the French bread into 1-inch slices without cutting through bottom crust.
3) In a small bowl, add softened butter or margarine, bacon, green onion, poppy seed, mustard, and garlic powder to combine.
4) Spread the butter mixture on the cut surface.
5) Take ½ slice cheese to place between each bread slice.
6) Wrap bread in foil.

MAKING
7) Place inside oven to bake for 15 to 18 minutes or until heated through.

SERVING
8) Serve the bread by topping with butter or cheese.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Dish: 
Bread
Ingredient: 
Cheese
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
8

Rate It

Your rating: None
4.369445
Average: 4.4 (18 votes)