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Mustard Bread

Party.Freak's picture
Ingredients
  Baguettes 3
  Butter 1 Pound (500 Grams)
  French mustard/Dijon mustard 4 Ounce (1 Small Jar)
Directions

Split the baguettes in half lengthways.
Cream the butter and mustard together until well blended.
Spread thickly along the length of the loaves.
Wrap in foil and bake in a preheated moderately hot oven, 200°C (400°F), Gas Mark 6, for 20 minutes.
Leave in the foil and slice thickly to serve.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Dish: 
Bread
Ingredient: 
Mustard
Interest: 
Party
Cook Time: 
20 Minutes

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4.25
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5165 Calories from Fat 3286

% Daily Value*

Total Fat 373 g574.2%

Saturated Fat 235.6 g1178.2%

Trans Fat 0 g

Cholesterol 975.3 mg325.1%

Sodium 5431.2 mg226.3%

Total Carbohydrates 393 g131.1%

Dietary Fiber 0 g

Sugars 0.3 g

Protein 57 g113.5%

Vitamin A 226.7% Vitamin C

Calcium 10.9% Iron 0.5%

*Based on a 2000 Calorie diet

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Mustard Bread Recipe