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Banana And Pineapple On Bread

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Ingredients
  Flour 3 Cup (48 tbs)
  Baking powder 1 Teaspoon
  Salt 1 Pinch
  Butter 1⁄3 Cup (5.33 tbs)
  Egg yolk 1
  Egg white 2
  Sugar 1⁄2 Cup (8 tbs)
  Banana 1 Cup (16 tbs), mashed
  Pineapples 1 Cup (16 tbs), mashed
  Walnut 1⁄4 Cup (4 tbs)
Directions

1. Preheat the oven to 350 degrees F.
2. Put the flour, baking powder and salt in a bowl; mix well.
3. Put the butter in the bowl and combine well with the flour.
4. Pour the egg yolk, egg white, and sugar into the mixture and combine with everything.
5. Put the mashed banana and pineapples in the bowl.
6. Pour the whole batter into a bread pan and even the top part out.
7. Place the bread pan in the oven for 50 minutes. The bread is done when the toothpick comes out clean.

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Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Side Dish
Taste: 
Sweet
Method: 
Baked
Dish: 
Bread
Interest: 
Holiday
Ingredient: 
Banana
Cook Time: 
50 Minutes
In a mood to have something sweet? You have come to the right place. Check out the video of the yummy and delicious Banana and Pineapple on Bread. A great dish for the holiday season.

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