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Parmesan Bread

stacy's picture
Ingredients
  Buttermilk 1 1⁄2 Cup (24 tbs)
  Egg 1
  Sliced green onions 1⁄4 Cup (4 tbs)
  Milk 1⁄4 Cup (4 tbs)
  Dry white wine/Apple juice 1⁄4 Cup (4 tbs)
  Sugar 1 Tablespoon
  Dried tarragon leaves 1⁄2 Teaspoon
  Grated parmesan cheese 1⁄4 Cup (4 tbs)
Directions

Heat oven to 400°.
Grease 8 x1 1/2-inch round baking pan.
Mix all ingredients except cheese; beat vigorously 30 seconds.
Spread in pan; sprinkle with cheese.
Bake until golden brown, 20 to 25 minutes.
Cut into wedges; serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Side Dish
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Buttermilk
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes

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