You are here

Fried Croutons

Ingredients
  Bread slice 4
  Butter/Oil 2 Cup (32 tbs) (For Deep Frying)
Directions

1. Cut the bread slices into 1/4" cubes. Heat oil or butter in a frying pan. Add oread and saute in butter or oil until golden brown.
2. Use as a garnish for soups.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Fried
Restriction: 
Vegetarian
Ingredient: 
Wheat

Rate It

Your rating: None
4.396665
Average: 4.4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 594 Calories from Fat 351

% Daily Value*

Total Fat 40 g61.5%

Saturated Fat 24 g119.9%

Trans Fat 0 g

Cholesterol 96.8 mg32.3%

Sodium 588.9 mg24.5%

Total Carbohydrates 50 g16.7%

Dietary Fiber 2.7 g10.8%

Sugars 0.9 g

Protein 9 g18.4%

Vitamin A 22.5% Vitamin C

Calcium 8.9% Iron 16.4%

*Based on a 2000 Calorie diet

0 Comments

Fried Croutons Recipe