|Unsliced white bread loaf||1|
|Softened butter||3 Tablespoon|
|Sandwich fillings||3 Cup (48 tbs) (6 different fillings, 1/2 cups each)|
Remove crusts from loaf of bread.
Cut bread in half crosswise.
Carefully slice each half into 8 slices lengthwise.
Thinly butter each slice and spread evenly with filling.
Roll up each slice lengthwise and secure each roll with toothpick.
Continue with remaining bread and filling.