Cabbage Burger Bread
|Lean ground beef||2 Pound|
|Bread dough||1 Cup (16 tbs)|
Step1-Shred cabbage and combine with crumbled hamburger and chopped onion in skillet.
Step2-Add salt and pepper to taste.
Step3-Cook on medium to low and stir occasionally.
Step4-Add small amount of water if mixture becomes too dry. Mixture should steam more than fry.
Step5-Prepare bread dough and roll on a lightly floured surface.
Step6-Cut dough into 4 or 5 inch squares.
Step7-Put filling into centers, bring up corners and pinch shut.
Step8-Place seam side down on greased pan.
Step9-Bake at 350 degrees for 35 minutes or until done.
Calories 428 Calories from Fat 120
% Daily Value*
Total Fat 13 g20.8%
Saturated Fat 4.8 g23.8%
Trans Fat 0 g
Cholesterol 86.7 mg28.9%
Sodium 378.4 mg15.8%
Total Carbohydrates 39 g12.9%
Dietary Fiber 6.6 g26.3%
Sugars 11.4 g
Protein 36 g72.8%
Vitamin A 3.3% Vitamin C 114.5%
Calcium 10.7% Iron 26.9%
*Based on a 2000 Calorie diet