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Bread Snack

fatfree.kitchen's picture
Ingredients
  Bread slices 4
  Besan 4 Tablespoon
  Ripe tomato 1 Medium
  Ginger 1⁄2 Inch
  Coriander leaves strand 6
  Salt To Taste
  Onion 1⁄2
Directions

1. Grind all the above to a semi paste consistency, not too thick & not too thin.
2. Take each slice of bread, evenly spread the ground paste on it, roast it on a heated pan.
3. Repeat the same on the other side too.

Recipe Summary

Course: 
Snack
Method: 
Roasted
Interest: 
Quick, Healthy

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