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Taco Bread

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Ingredients
  Frozen bread dough loaf 1 , thawed
  Grated cheddar cheese 6 Ounce (1 1/2 Cups)
  Taco spices and seasonings 1 Ounce (1 Package)
  Butter/Margarine 3 Tablespoon, melted
Directions

On baking sheet, stretch dough into 14x8-inch rectangle.
Sprinkle with cheese and Taco Spices & Seasonings; drizzle with margarine.
Roll up dough in jelly roll fashion (lengthwise); place seam side down on baking sheet.
Bake, uncovered, in 350°F oven 20 to 25 minutes until golden brown.

Recipe Summary

Cuisine: 
Mexican
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Butter

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Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1370 Calories from Fat 847

% Daily Value*

Total Fat 96 g147.2%

Saturated Fat 59.6 g297.8%

Trans Fat 0 g

Cholesterol 279 mg93%

Sodium 3345.7 mg139.4%

Total Carbohydrates 71 g23.8%

Dietary Fiber 4.5 g18.1%

Sugars 0 g

Protein 46 g91.6%

Vitamin A 93.8% Vitamin C

Calcium 127.1% Iron 18%

*Based on a 2000 Calorie diet

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Taco Bread Recipe