You are here

Two Tone Yeast Bread

the.instructor's picture
Ingredients
  All purpose flour 4 Cup (64 tbs)
  Sugar 7 1⁄2 Teaspoon (2 Tablespoons Plus 1 1/2 Teaspoons)
  Active dry yeast 1⁄4 Ounce (1 Package)
  Salt 1 1⁄2 Teaspoon
  Warm milk 1 1⁄2 Cup (24 tbs) (120 To 130 Degree F)
  Shortening 7 1⁄2 Teaspoon (2 Tablespoons Plus 1 1/2 Teaspoons)
For molasses dough
  All purpose flour 2 Cup (32 tbs)
  Molasses 3 Tablespoon
  Whole wheat flour 2 1⁄4 Cup (36 tbs)
Directions

In a large mixing bowl, combine 2 cups flour, sugar, yeast and salt.
Add the warm milk and shortening; beat until smooth.
Stir in enough remaining flour to form a soft dough (the dough will be sticky).
Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes.
Place in a bowl coated with cooking spray, turning once to coat top.
Cover and let rise in a warm place until doubled, about 1 hour.
For molasses dough, in a large mixing bowl, combine all-purpose flour, sugar, yeast and salt.
Add the warm milk, molasses and shortening; beat until smooth.
Stir in enough whole wheat flour to form a soft dough (the dough will be sticky).
Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes.
Place in a bowl coated with cooking spray, turning once to coat top.
Cover and let rise in a warm place until doubled, about 1 hour.
Punch the doughs down; divide each dough in half.
On a lightly floured surface, roll one portion of each dough into a 12-in.x 8-in.rectangle.
Place rectangle of molasses dough on rectangle of plain dough.
Roll up jelly-roll style, starting with a short side; pinch seam to seal and tuck ends under.
Place seam side down in an 8-in.x 4-in.x 2-in. loaf pan coated with cooking spray.
Repeat with the remaining dough.
Cover and let rise in a warm place until doubled, about 30 minutes.
Bake at 375° for 35-40 minutes or until browned.
Cool for 10 minutes before removing from the pans to wire racks to cool completely.

Recipe Summary

Course: 
Side Dish
Method: 
Baked
Dish: 
Bread
Drink: 
Milk

Rate It

Your rating: None
4.232355
Average: 4.2 (17 votes)