Orange Graham Wafer Bread
|Soft shortening||1⁄2 Cup (8 tbs) (Half Butter)|
|Sugar||1⁄2 Cup (8 tbs)|
|Fine graham wafer crumbs||2 2⁄3 Cup (42.67 tbs)|
|Coarsely chopped pecans||1 Cup (16 tbs)|
|Baking powder||1⁄2 Teaspoon|
|Grated orange rind||1 Tablespoon|
|Orange juice||1⁄2 Cup (8 tbs)|
Heat oven to 350 degrees.
Grease a 9 x 5 x 3-inch loaf pan.
Add sugar and beat until fluffy.
Add eggs, one at a time, and beat well after each addition.
Combine graham wafer crumbs, pecans, soda, baking powder, salt and orange rind thoro