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Zucchini Bread

Healthycooking's picture
<p><a href="http://www.flickr.com/photos/29820142@N08/5824478643/">http://www.flickr.com/photos/29820142@N08/5824478643/</a></p>
Ingredients
  Flour 3 Cup (48 tbs)
  Cinnamon 1 Tablespoon
  Lite salt 1 Teaspoon
  Baking soda 1 Teaspoon
  Baking powder 1 Teaspoon
  Egg beaters 3 , beaten
  Sugar/1/2 cup sugar + 6 packets sweet 'n low 1 Cup (16 tbs)
  Packed brown sugar/1/2 cup brown sugar + 2 tsp. sweet 'n low brown 1 Cup (16 tbs)
  Liquid butter buds/1 cup promise ultra fat-free margarine 1 Cup (16 tbs)
  Vanilla 2 Teaspoon
  Zucchini/Zucchini and grated carrots, mixed 2 Cup (32 tbs), grated
Directions

Preheat oven to 350°F.
Spray two loaf pans with a non-fat cooking spray.
Sift flour, cinnamon, salt, soda, and baking powder; set aside.
Mix Egg Beaters, sugars, liquid Butter Buds, and vanilla.
Add sifted ingredients and blend in grated zucchini.
Pour into loaf pans and bake 60-70 minutes.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Breakfast
Method: 
Baked
Dish: 
Bread
Ingredient: 
Zucchini

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