Easy Date Nut Bread
|Hot water||1⁄2 Cup (8 tbs)|
|Date-bar mix||14 Ounce (1 Package)|
|All purpose flour||1⁄4 Cup (4 tbs), sifted|
|Baking powder||1 Teaspoon|
|Mashed banana||1 Cup (16 tbs)|
|Chopped california walnuts||3⁄4 Cup (12 tbs)|
Stir hot water into date filling portion of the mix.
Add crumbly portion of mix, eggs, flour, baking powder, and banana.
Beat vigorously 2 minutes.
Stir in walnuts.
Pour into greased 9 1/2 x 5 x 3 inch loaf pan.
Bake in moderate oven (350°) for 50 to 55 minutes or till done.
Remove from pan; cool.
Serving size: Complete recipe
Calories 3566 Calories from Fat 1873
% Daily Value*
Total Fat 208 g319.8%
Saturated Fat 41.4 g207%
Trans Fat 0 g
Cholesterol 634.4 mg211.5%
Sodium 1691.3 mg70.5%
Total Carbohydrates 383 g127.5%
Dietary Fiber 28.4 g113.5%
Sugars 175.6 g
Protein 40 g80.9%
Vitamin A 14.6% Vitamin C
Calcium 58.3% Iron 61.7%
*Based on a 2000 Calorie diet