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Cheesy Crab Bread

Ingredients
  Butter 45 Milliliter (3 Tablespoon)
  Onion 1 , chopped
  Mushrooms 1⁄4 Pound, chopped (125 Gram)
  Canned crabmeat 5 Ounce, drained (142 Gram)
  White sauce 300 Milliliter, heated (1 1/4 Cups)
  White bread slices 10 , toasted
  Grated emmental cheese 125 Milliliter (1/2 Cup)
  Tabasco sauce 2 Drop (Few Drops Required)
  Salt To Taste
  Pepper To Taste
Directions

Heat butter in saucepan.
Cook onion and mushrooms 2 to 3 minutes over medium-high heat; season well and add Tabasco sauce.
Mix in crabmeat, season and pour in white sauce.
Cook 2 minutes over medium heat.
Spoon mixture over toast, top with cheese and broil 2 minutes in oven.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Dish: 
Bread
Ingredient: 
Seafood

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4.188235
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1788 Calories from Fat 854

% Daily Value*

Total Fat 95 g146.2%

Saturated Fat 51.7 g258.6%

Trans Fat 0 g

Cholesterol 356 mg118.7%

Sodium 3403.8 mg141.8%

Total Carbohydrates 149 g49.7%

Dietary Fiber 8.2 g32.8%

Sugars 22.1 g

Protein 85 g170.5%

Vitamin A 70.3% Vitamin C 24.9%

Calcium 174.7% Iron 8.3%

*Based on a 2000 Calorie diet

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Cheesy Crab Bread Recipe