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Apple Cheese Bread

Chef.at.Home's picture
Ingredients
  Flour 2 1⁄2 Cup (40 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Baking powder 2 Teaspoon
  Salt 1 Teaspoon
  Cinnamon 1⁄2 Teaspoon
  Eggs 2 , beaten
  Skim milk 3⁄4 Cup (12 tbs)
  Vegetable oil 1⁄4 Cup (4 tbs)
  Shredded cheddar cheese 1 1⁄2 Cup (24 tbs)
  Apple 1 Medium, diced
Directions

1. Preheat oven to 350° F.
2. Sift dry ingredients into large bowl.
3. Stir in remaining ingredients in order listed.
4. Pour mixture into 9- X 5-inch loaf pan sprayed with vegetable pan spray.
5. Bake for 1 1/4 hours or until bread pulls away from the pan.
6. Remove from pan and cool. Let cool thoroughly before slicing

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Dish: 
Bread
Ingredient: 
Apple
Interest: 
Everyday

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Average: 3.9 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2968 Calories from Fat 1091

% Daily Value*

Total Fat 123 g189.4%

Saturated Fat 47.3 g236.5%

Trans Fat 0 g

Cholesterol 608 mg202.7%

Sodium 4055.3 mg169%

Total Carbohydrates 373 g124.2%

Dietary Fiber 13.3 g53.2%

Sugars 125.6 g

Protein 88 g175.2%

Vitamin A 60.1% Vitamin C 14.3%

Calcium 229.7% Iron 99.6%

*Based on a 2000 Calorie diet

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Apple Cheese Bread Recipe