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Quick Fat Free Raisin Bread

Fresh.n.Natural's picture
Ingredients
  Whole wheat flour 2 Cup (32 tbs)
  Raisins 1 Cup (16 tbs)
  Brown sugar 2 Tablespoon
  Baking soda 1 Teaspoon
  Salt 3⁄4 Teaspoon
  Molasses 1⁄2 Cup (8 tbs)
  Buttermilk 1 Cup (16 tbs)
  Hot water 2 Tablespoon
Directions

1. Preheat the oven to 350 degrees.
2. Mix together the flour, raisins, sugar, baking soda, and salt.
3. Add the molasses, buttermilk, and hot water. Mix well, then turn into an oiled 8- by 4- by 2-inch loaf pan.
4. Bake for 45 minutes, or until a toothpick inserted in the center comes out clean. Turn out of the pan onto a wire rack to cool.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Bread
Ingredient: 
Nut
Interest: 
Quick, Healthy

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4.158335
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2121 Calories from Fat 64

% Daily Value*

Total Fat 8 g11.7%

Saturated Fat 0.97 g4.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2918.2 mg121.6%

Total Carbohydrates 497 g165.8%

Dietary Fiber 38.4 g153.5%

Sugars 231.1 g

Protein 50 g100.4%

Vitamin A 0.5% Vitamin C 6.9%

Calcium 52.6% Iron 119.1%

*Based on a 2000 Calorie diet

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Quick Fat Free Raisin Bread Recipe