Brown Soda Bread
|White flour||3⁄4 Cup (12 tbs)|
|Baking soda||3⁄4 Teaspoon|
|Whole meal flour||1 1⁄4 Cup (20 tbs)|
|Sour milk/Buttermilk||1 Cup (16 tbs)|
Sift white flour, salt and soda into a bowl.
Add the whole meal flour.
Make a well in the center of the flour, and pour in all the milk.
Mix to a loose dough, adding more milk if necessary.
Turn onto a floured board, and knead until the side next to the board is smooth.
Turn the smooth side up, flatten out, and cut a cross on top with a floured knife.
Place on a lightly floured tin.
Bake at 300° for about 45 minutes.