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Fantastic Brunch

Gourmet.station's picture
Ingredients
  Bread slices 10
  Sausage 2 Pound (Jimmy Dean)
  Eggs 8
  Milk 4 Cup (64 tbs)
  Cheddar cheese 4 Cup (64 tbs)
  Mustard 1 Tablespoon
Directions

Cut bread in 1 inch cubes, put in bottom of casserole dish.
Fry sausage.
Put 1/2 of sausage on bread, cover with grated cheese {2 cups), then repeat.
Beat together milk, eggs and mustard, pour over casserole.
Put casserole in pan of water in oven.
Bake at 350° for 45 minutes to 1 hour

Recipe Summary

Cuisine: 
American
Method: 
Baked
Dish: 
Bread

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Average: 4.3 (16 votes)

3 Comments

Melinda Pahl's picture
I plan to substitute cubed ham and grated Swiss cheese for a "Swiss Baked Fondue". A girlfriend of mine gave me her recipe years ago. It's since lost so I came here to find it. The sausage recipe sounds yummy but i prefer the ham and swiss combo since forever ago.
Melinda Pahl's picture
What size casserole dish? Serves how many?
umaima's picture
A 3 litre casserole dish and can serve 6 people