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Brown Sugar Banana Nut Bread

Dessert.Master's picture
Ingredients
  Bread 1
  Sugar 2 Cup (32 tbs)
  Crisco 1 Cup (16 tbs)
  Eggs 2
  Flour 2 Cup (32 tbs)
  Buttermilk 4 Tablespoon
  Pecans 1⁄2 Cup (8 tbs)
  Vanilla 1 Teaspoon
  Soda 1 Teaspoon
  Ripe bananas 3 , mashed
  Salt 1 Dash
  Butter 4 Tablespoon
  Coconut 1 Cup (16 tbs)
  Brown sugar 7 Tablespoon
Directions

Preheat oven to 375°.
Grease and flour 13 x 9-inch pan.
Mix all bread ingredients together and pour into pan.
Mix topping ingredients together and sprinkle over top of batter.
Bake 45 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Dish: 
Bread
Course: 
Fruit Dessert
Interest: 
Everyday

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4.15
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 6457 Calories from Fat 3047

% Daily Value*

Total Fat 341 g525.2%

Saturated Fat 113.8 g568.8%

Trans Fat 0 g

Cholesterol 552 mg184%

Sodium 1807 mg75.3%

Total Carbohydrates 816 g271.9%

Dietary Fiber 30.2 g120.9%

Sugars 558.6 g

Protein 56 g111.8%

Vitamin A 45.1% Vitamin C 57.8%

Calcium 20.4% Iron 104.2%

*Based on a 2000 Calorie diet

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Brown Sugar Banana Nut Bread Recipe