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Lemon Garlic Bread

10min.chef's picture
Ingredients
  French bread loaf 1 Pound
  Butter/Margarine 1⁄2 Cup (8 tbs), melted
  Parmesan cheese 2 Tablespoon, grated
  Lemon juice 4 Teaspoon
  Lemon peel 1 Tablespoon, grated
  Garlic 1 Clove (5 gm), minced
  Pepper 1⁄4 Teaspoon
Directions

Cut bread diagonally into 1 -in. slices.
Combine remaining ingredients; brush over cut sides of bread.
Wrap loaf in foil.
Bake at 400° for 15-20 minutes or until heated through.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Dish: 
Bread
Interest: 
Everyday

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4.188235
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2160 Calories from Fat 993

% Daily Value*

Total Fat 111 g171.2%

Saturated Fat 66.8 g333.9%

Trans Fat 0 g

Cholesterol 262.3 mg87.4%

Sodium 2206.9 mg92%

Total Carbohydrates 258 g86%

Dietary Fiber 18 g72.1%

Sugars 1.5 g

Protein 61 g121.9%

Vitamin A 58.9% Vitamin C 50.2%

Calcium 57.5% Iron 92.7%

*Based on a 2000 Calorie diet

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Lemon Garlic Bread Recipe