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Spicy Brown Bread

Fresh.n.Natural's picture
Spicy Brown Bread is quite different from the other brown breads. This Spicy Brown Bread is simply great. You have to bake it to find out why!
Ingredients
  Blue cornmeal 180 Milliliter (3/4 Cup)
  Whole wheat pastry flour 180 Milliliter (3/4 Cup)
  Non alum baking powder 2 Teaspoon (10 Milliliter)
  Sea salt 1⁄4 Teaspoon (1 Milliliter)
  Carob powder 2 Teaspoon (10 Milliliter)
  Cinnamon 1⁄2 Teaspoon (3 Milliliter)
  Ginger 1⁄2 Teaspoon (3 Milliliter)
  Nutmeg 1⁄2 Teaspoon (3 Milliliter)
  Milk/Soy milk 180 Milliliter (3/4 Cup)
  Unsulphured molasses 120 Milliliter (5 Milliliter)
  Lemon extract 1 Teaspoon
Directions

Combine dry and liquid ingredients in separate bowls, then stir together until smooth.
Batter seems thin but it will thicken.
Pour batter into oiled pan.
Bake at 350°F (180°C) for 20 minutes or until knife test proves done.

Recipe Summary

Course: 
Breakfast
Method: 
Baked
Dish: 
Bread

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3.88421
Average: 3.9 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1577 Calories from Fat 172

% Daily Value*

Total Fat 19 g29.4%

Saturated Fat 6 g29.8%

Trans Fat 0 g

Cholesterol 18 mg6%

Sodium 1318.6 mg54.9%

Total Carbohydrates 323 g107.6%

Dietary Fiber 29.2 g116.9%

Sugars 87.1 g

Protein 34 g67.4%

Vitamin A 3.9% Vitamin C 0.49%

Calcium 128.3% Iron 85.9%

*Based on a 2000 Calorie diet

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Spicy Brown Bread Recipe