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Bread Stuffing

Ingredients
  Onion 3 Tablespoon, chopped
  Pepper 1 Dash
  Chopped celery 3⁄4 Cup (12 tbs)
  Thyme/Sage/savory seasoning 1 Teaspoon
  Butter 6 Tablespoon
  Salt 1 Teaspoon
  Bread crumbs 4 Cup (64 tbs) (A Day Old)
Directions

Cook onion and celery in butter for about 10 minutes or until tender. Combine all ingredients: mix thoroughly.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Milk Product

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Average: 4.2 (18 votes)