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Ham And Cheese Bread Custard

Microwaverina's picture
Ham And Cheese Bread Custard is a mouth watering dish which you would surely want to get your guest's attention. I bet, serve this Ham And Cheese Bread Custard and the taste would be just heavenly!
  Firm white bread 6
  Deviled ham 1 Can (10 oz)
  Processed cheese 1⁄2 Pound, shredded
  Hot milk 1 1⁄2 Cup (24 tbs)
  Minced onion 1 Tablespoon
  Worcestershire sauce 1 Tablespoon
  Pepper 1⁄8 Teaspoon
  Salt 1⁄2 Teaspoon
  Cayenne 1 Dash
  Eggs 3 Medium, beaten

Spread bread slices with deviled ham.
Arrange alternate layers of bread and cheese in 2 1/2 quart casserole, ending with a cheese layer.
Warm milk 3 minutes in Radarange oven.
Mix hot milk with onion and seasonings; pour over beaten eggs, stirring constantly.
Pour milk mixture over bread and cheese.
Let stand 15 minutes.
Cover, cook in oven 10 minutes.
Turn dish one quarter turn every 2 minutes of cooking time.
Let stand, covered, a few minutes before serving.

Recipe Summary

Side Dish

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Average: 3.9 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2600 Calories from Fat 1481

% Daily Value*

Total Fat 164 g252%

Saturated Fat 72.2 g361.1%

Trans Fat 0 g

Cholesterol 1044.8 mg348.3%

Sodium 8602.8 mg358.4%

Total Carbohydrates 133 g44.4%

Dietary Fiber 0.11 g0.42%

Sugars 43.4 g

Protein 147 g293.9%

Vitamin A 61.4% Vitamin C 3.6%

Calcium 259.4% Iron 26.1%

*Based on a 2000 Calorie diet

Ham And Cheese Bread Custard Recipe