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Easy Oat Bran Muffins

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Ingredients
  Oat bran 1 Cup (16 tbs)
  Buttermilk 2 Cup (32 tbs)
  Oatmeal 1 Cup (16 tbs)
  Eggs 2
  Brown sugar 1⁄2 Cup (8 tbs)
  Melted butter/Margarine / oil 6 Tablespoon
  Flour 1 3⁄4 Cup (28 tbs)
  Salt To Taste (If Desired)
  Baking powder 1 Tablespoon
  Soda 1 Teaspoon
Directions

Let above mixture stand for one hour to soak up cereals.
Whisk eggs with brown sugar and shortening to melt sugar.
Add to oat bran, oatmeal, buttermilk mixture.
Then sift Hour with baking powder and soda into moist mixture.
Combine quickly and spoon into oiled muffin pans and bake.
Bake at 400 degrees 20 minutes

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Servings: 
22

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