Easy Oat Bran Muffins
|Oat bran||1 Cup (16 tbs)|
|Buttermilk||2 Cup (32 tbs)|
|Oatmeal||1 Cup (16 tbs)|
|Brown sugar||1⁄2 Cup (8 tbs)|
|Melted butter/Margarine / oil||6 Tablespoon|
|Flour||1 3⁄4 Cup (28 tbs)|
|Salt||To Taste (If Desired)|
|Baking powder||1 Tablespoon|
Let above mixture stand for one hour to soak up cereals.
Whisk eggs with brown sugar and shortening to melt sugar.
Add to oat bran, oatmeal, buttermilk mixture.
Then sift Hour with baking powder and soda into moist mixture.
Combine quickly and spoon into oiled muffin pans and bake.
Bake at 400 degrees 20 minutes