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Bran Buttermilk Muffins

Budget.Gourmet's picture
Ingredients
  Sugar 1⁄2 Cup (8 tbs)
  Shortening 1⁄3 Cup (5.33 tbs)
  Egg 1
  Flour 1 Cup (16 tbs)
  Baking powder 2 Teaspoon
  Bran flakes cereal 2 Cup (32 tbs) (with raisins)
  Buttermilk 1 Cup (16 tbs)
  Salt 1⁄2 Teaspoon
  Baking soda 1⁄2 Teaspoon
Directions

Mix together.
Fill paper baking cups 2/3 full.
Bake at 400° for 18 to 20 minutes

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
European
Course: 
Snack
Method: 
Baked
Ingredient: 
Bran
Interest: 
Healthy

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Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2022 Calories from Fat 694

% Daily Value*

Total Fat 78 g120.3%

Saturated Fat 18.8 g94.1%

Trans Fat 9 g

Cholesterol 211.5 mg70.5%

Sodium 3394.2 mg141.4%

Total Carbohydrates 304 g101.4%

Dietary Fiber 23.3 g93.3%

Sugars 120.6 g

Protein 40 g80.5%

Vitamin A 64.6% Vitamin C

Calcium 78.4% Iron 221%

*Based on a 2000 Calorie diet

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Bran Buttermilk Muffins Recipe