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Bourbon Wieners

Microwaverina's picture
Ingredients
  Wieners 1 Pound
  Catsup 1 Cup (16 tbs)
  Bourbon 3⁄4 Cup (12 tbs)
  Firmly packed brown sugar 1⁄2 Cup (8 tbs)
Directions

Cut each wiener in four pieces cross-wise.
Combine catsup, bourbon and brown sugar.
Mix well.
Cover with waxed paper.
MICROWAVE 3 MINUTES on HIGH, or until mixture begins to boil.
Add wieners.
MICROWAVE 4 to 5 MINUTES on HIGH, or until wieners are hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Microwaving

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