Blueberry Yum Yum
|Cream cheese||1 Cup (16 tbs)|
|Sugar||1⁄4 Cup (4 tbs)|
|Graham cracker crumbs||3 Cup (48 tbs)|
|Comstock pie||2 Can (20 oz)|
|Butter||1⁄2 Cup (8 tbs)|
Cream together cream cheese and sugar.
Add to already prepared Dream Whip.
Mix melted butter and graham cracker crumbs.
Use half of graham cracker crumb mixture and pat down on bottom of a large glass pyrex pan.
Use half of Dream Whip mixture, half of pie filling (blueberry or whatever desired).
Then layer the other half of Dream Whip, pie filling and the rest of the graham cracker crumbs on top.