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Blueberry Preserves

creative.chef's picture
Ingredients
  Blueberries 3 Pound
  Water 3 Cup (48 tbs)
  Sugar 14 Cup (224 tbs)
Directions

MAKING
1 In a pan add cleaned blueberries.
2 Bring to a boil and simmer until the berries become soft.
3 Gradually add in sugar and boil rapdly until set.

SERVING
4 Serve as desired

Recipe Summary

Difficulty Level: 
Easy
Method: 
Boiled
Restriction: 
Vegetarian
Ingredient: 
Blackberry
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
25 Minutes
Ready In: 
35 Minutes

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Average: 3.9 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 11610 Calories from Fat 38

% Daily Value*

Total Fat 4 g6.9%

Saturated Fat 0.38 g1.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 13.6 mg0.6%

Total Carbohydrates 2997 g998.8%

Dietary Fiber 32.7 g130.6%

Sugars 2933.1 g

Protein 10 g20.1%

Vitamin A 14.7% Vitamin C 220%

Calcium 11% Iron 22.7%

*Based on a 2000 Calorie diet

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Blueberry Preserves Recipe