You are here

Blueberry Crunch Delight

acookinchef's picture
Blueberry delight is another holiday recipe. It is a no bake delight for cheesecake lovers. Simple and easy to make, the blueberry delight has a crispy crust and a fluffy filling and tart topping.
Ingredients
  Butter stick 2
  Pecan 1 Cup (16 tbs), finely chopped
  All purpose flour 2 Cup (32 tbs)
  Cream cheese 8 Ounce
  Blueberry pie filling 1 Can (10 oz)
  Cool whip 16 Ounce
  Powdered sugar 3 Cup (48 tbs)
Directions

1. Cut in the butter into flour.
2. Add pecans and mix.
3. Transfer the mixture into a baking pan.
4. Preheat oven at 350 F for 25 minutes.
5. In a bowl, mic powdered sugar and cream cheese. Whip them together.
6. Add cool whip and blend it well.
7. Put the filling on the cooled crust.
8. Spread the blueberry filling.
9. Cover it and refrigerate it overnight before serving.
This video is a creation of acookinchef. You can visit acookinchef for complete recipes, and more videos.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Taste: 
Sweet
Method: 
Whipping
Interest: 
Holiday, Healthy
Ingredient: 
Blueberry
Preparation Time: 
15 Minutes
Cook Time: 
25 Minutes
Ready In: 
40 Minutes
Servings: 
4
If you want a holiday recipe which no bake, then this is bang on. A blueberry delight with a crispy crust and soft filling and a nice tart topping! See the video for more on this recipe.

Rate It

Your rating: None
4.341665
Average: 4.3 (6 votes)