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Blueberry Mallow Dessert

Dessert.Master's picture
Ingredients
  Graham cracker crumbs 1 1⁄4 Cup (20 tbs)
  Butter/Margarine 1⁄4 Cup (4 tbs), melted
  Whipping cream 1 Cup (16 tbs), chilled
  Cream cheese 1 , softened (1 Package)
  Sugar 1⁄2 Cup (8 tbs)
  Vanilla 1 Teaspoon
  Miniature marshmallows 1 Cup (16 tbs)
  Blueberry pie filling 1 Can (10 oz), chilled (1 Can)
Directions

Mix cracker crumbs and butter.
Reserve about 1 tablespoon crumb mixture; press remaining mixture firmly and evenly in bottom of ungreased square pan, 8 X 8 X 2 inches.
In chilled bowl, beat whipping cream until stiff.
Beat cream cheese, sugar and vanilla until fluffy.
Fold whipped cream and marshmallows into cream cheese mixture.
Spread in pan; sprinkle reserved crumb mixture over top.
Refrigerate at least 4 hours.

Recipe Summary

Difficulty Level: 
Very Easy
Channel: 
VeganLife
Course: 
Dessert
Method: 
Chilling
Restriction: 
Vegan, Vegetarian
Ingredient: 
Cheese

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