You are here

Blueberry Dessert

admin's picture
Ingredients
  Graham cracker crust 1 Large
  Cream cheese 8 Ounce (1 Package)
  Sugar 1⁄2 Cup (8 tbs)
  Salt 1 Pinch
  Eggs 2 , well-beaten
  Blueberry pie filling 1 Can (10 oz) (Comstock)
  Lemon juice 1 Tablespoon
  Lemon rind 1 Tablespoon
  Whipped cream 1 Tablespoon
Directions

Combine cream cheese, sugar, salt and eggs; mix well.
Pour over crust, and bake 15 minutes at 375°.
Cool thoroughly.
To the blueberry filling add lemon juice and rind.
Spread over the cream cheese mixture.
Refrigerate overnight.
Cut in squares and serve with cream.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked

Rate It

Your rating: None
4.075
Average: 4.1 (20 votes)