Focaccia Wedges

These cheesy sandwich wedges offer a new dimension to plain ol grilled cheese sandwiches!


Butter/Margarine 3 Tablespoon
Onions 2 Medium , sliced
Provolone cheese slice/Colby monterey jack cheese
Focaccia bread 1 , cut horizontally in half (round variety)


1. Melt butter in 10-inch skillet over medium-low heat. Cook onions in butter 15 to 20 minutes, stirring occasionally, until onions are brown and caramelized remove from heat.

2. Heat oven to 350ºF. Place half of the cheese on bottom half of focaccia. Top with onions and remaining cheese. Replace top of focaccia. Wrap tightly in aluminum foil. Bake 15 to 20 minutes or until cheese is melted. Cool 5 minutes. Cut into wedges.

Recipe Summary

Difficulty Level: Medium
Cook Time: 60 Minutes
Ready In: 60 Minutes
Servings: 6