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Easy Blackberry Cobbler

American.Kitchen's picture
<p><a href="http://en.wikipedia.org/wiki/Blackberry_pie#mediaviewer/File:Blackberry_pie_and_ice_cream,_2006.jpg">http://en.wikipedia.org/wiki/Blackberry_pie#mediaviewer/File:Blackberry_pie_and_ice_cream,_2006.jpg</a></p>
Ingredients
  Sugar 2 Cup (32 tbs)
  Butter 1⁄3 Cup (5.33 tbs)
  Flour 2 Cup (32 tbs)
  Baking powder 2 Teaspoon
  Salt 1 Teaspoon
  Milk 1 Cup (16 tbs)
  Blackberries 2 Cup (32 tbs)
  Boiling water 2 Cup (32 tbs)
Directions

Cream 1 cup sugar with butter; add flour, baking powder, salt and milk.
Mix well; pour into 12 x 8 x 2-inch baking pan.
Pour blackberries over batter; sprinkle remaining sugar over blackberries.
Pour boiling water over top.
Bake at 350 degrees for 50 minutes or until golden brown.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Blackberry

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