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Cheese Biscuits

Grannys.kitchen's picture
Ingredients
  Flour 2 Cup (32 tbs)
  Baking soda 1 Teaspoon
  Cream of tartar 2 Teaspoon
  Salt 2⁄3 Teaspoon
  Margarine/Shortening 2 Tablespoon
  Grated sharp cheese 1 Cup (16 tbs)
  Milk 1 Cup (16 tbs)
Directions

Mix dry ingredients.
Cut in shortening and add cheese.
Add milk gradually.
Roll lightly 3/4 thick on floured board.
Cut with cookie cutter to desired size.
Bake on well greased cookie sheet at 425° for 10 minutes.
Freezes well.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Baked
Ingredient: 
Cheese

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