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Cheese-Filled Biscuits

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Ingredients
  Flour 1 Cup (16 tbs), sifted
  Baking powder 1 1⁄2 Teaspoon
  Salt 4 Teaspoon
  Shortening 2 Tablespoon
  Milk 6 1⁄2 Tablespoon
  American cheese cubes 8
Directions

Sift together flour, baking powder and salt.
Cut in shortening until particles are fine.
Add milk and stir until dough clings together.
Knead on lightly floured surface 12 times.
Divide into 8 pieces.
Mold dough around cheese cubes.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Baked
Ingredient: 
Milk Product

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