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Cheese Biscuits

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Ingredients
  Butter 1⁄2 Pound
  Cheese 1⁄2 Pound, grated
  Flour 2 Cup (32 tbs)
  Salt 1⁄4 Teaspoon
  Baking powder 1⁄4 Teaspoon
Directions

Blend butter and cheese.
Add flour, salt and baking powder; knead slightly.
Roll out; cut into desired shapes.
Bake at 400 degrees for 7 to 8 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked

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4.09722
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3451 Calories from Fat 2298

% Daily Value*

Total Fat 262 g402.4%

Saturated Fat 164.7 g823.6%

Trans Fat 0 g

Cholesterol 725.8 mg241.9%

Sodium 2021.7 mg84.2%

Total Carbohydrates 194 g64.7%

Dietary Fiber 6.8 g27%

Sugars 2 g

Protein 84 g168.5%

Vitamin A 158.8% Vitamin C

Calcium 181.9% Iron 74.1%

*Based on a 2000 Calorie diet

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Cheese Biscuits Recipe