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Pin-Wheel Biscuits

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Ingredients
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Directions

2 tsp. melted butter, 1/4 cup sugar, 2 tsp. nutmeg or cinnamon.
Roll Baking Powder Biscuit dough into a rectangular sheet 1/4 inch thick.
Brush with melted butter, sprinkle with sugar and cinnamon and roll up from long side like jelly-roll.
Cut in 3/4 inch slices, lay slices flat on greased pan.
Bake 20 rain, at 450°F.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Baked
Interest: 
Quick

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