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Baking Powder Biscuits

Ingredients
  All purpose flour 5 Cup (80 tbs), sifted
  Baking powder 2 Tablespoon
  Salt 2 1⁄2 Teaspoon
  Shortening 1 Cup (16 tbs)
  Milk 1 3⁄4 Cup (28 tbs)
Directions

GETTING READY
1) Preheat oven at 450°F.

MAKING
2) Sift the flour, baking powder, and salt.
3) Add in the shortening to the mixture, until it appears coarse.
4) Then add the milk and make a soft, smooth dough.
5) Take a flour-dusted board and knead the dough out for 30 seconds.
6) Using a rolling pin, layer out the dough to 1/2 inch thick and cut out 2-inch squares.
7) Bake for 12 to 15 minutes, till the biscuits are golden brown.

SERVING
8) Serve with a light sprinkle of cinnamon powder.

Recipe Summary

Difficulty Level: 
Bit Difficult
Course: 
Snack
Method: 
Baked
Restriction: 
Vegetarian
Interest: 
Everyday, Healthy
Preparation Time: 
20 Minutes
Cook Time: 
15 Minutes
Ready In: 
35 Minutes
Servings: 
42

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Your rating: None
4.110525
Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 103 Calories from Fat 47

% Daily Value*

Total Fat 5 g8.2%

Saturated Fat 1.4 g7.1%

Trans Fat 0.6 g

Cholesterol 0.94 mg0.31%

Sodium 176 mg7.3%

Total Carbohydrates 12 g4%

Dietary Fiber 0.4 g1.6%

Sugars 0.5 g

Protein 2 g3.7%

Vitamin A 0.2% Vitamin C

Calcium 6.6% Iron 4.3%

*Based on a 2000 Calorie diet

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Baking Powder Biscuits Recipe