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Sour Milk Biscuits

chef.garcia's picture
Ingredients
  Flour 4 Cup (64 tbs)
  Shortening 2 Tablespoon, melted
  Baking soda 1 Teaspoon
  Salt 1 Teaspoon
  Sour milk 1⁄2 Cup (8 tbs)
Directions

Combine flour with shortening, baking soda & salt; mix well.
Add enough sour milk to make a soft dough.
Roll out, cut, and place on buttered pans.
Bake in a hot oven.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
French
Course: 
Snack
Method: 
Baked
Interest: 
Holiday, Gourmet
Ingredient: 
Milk
Preparation Time: 
15 Minutes
Cook Time: 
35 Minutes
Ready In: 
50 Minutes

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Your rating: None
4.327275
Average: 4.3 (11 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2232 Calories from Fat 358

% Daily Value*

Total Fat 41 g62.5%

Saturated Fat 12 g59.9%

Trans Fat 3.9 g

Cholesterol 0 mg

Sodium 3437.2 mg143.2%

Total Carbohydrates 395 g131.7%

Dietary Fiber 13.5 g54%

Sugars 16.1 g

Protein 61 g122.7%

Vitamin A Vitamin C 1.2%

Calcium 42.4% Iron 129.1%

*Based on a 2000 Calorie diet

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Sour Milk Biscuits Recipe