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Honey And Spice Biscuits

21st.Century.Chef's picture
Ingredients
  Plain flour 3 Ounce (75 Gram)
  Bicarbonate of soda 1⁄2 Teaspoon
  Caster sugar 2 Ounce (50 Gram)
  Rolled oats 3 Ounce (75 Gram)
  Mixed spice 1 Teaspoon
  Butter/Hard margarine 3 Ounce (75 Gram, Plus Extra For Greasing)
  Clear honey 2 Tablespoon
  Milk 1 Tablespoon
Directions

MAKING
1) In a large bowl, sift the flour and bicarbonate of soda ; stir in the sugar, rolled oats and mixed spice, blend well.
2) In a small pan, add the butter or margarine, honey and milk, melt on a gentle heat, stir in the dry ingredients.
3)On well greased baking sheets drop tsps of the mixture, slightly flatten the mounds with spoon.
4) Bake in a preheated oven and bake for 25-30 min, cool on a wire rack.

SERVING
5) Store in an airtight jar and serve when desired.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Snack
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Honey
Interest: 
Everyday
Preparation Time: 
25 Minutes
Cook Time: 
30 Minutes
Ready In: 
55 Minutes
Servings: 
3

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