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Biscuit Dough

chef.tim.lee's picture
Ingredients
  All purpose flour 1 1⁄2 Cup (24 tbs)
  Baking powder 1 1⁄2 Teaspoon
  Poultry seasoning 1⁄4 Teaspoon
  Salt 3⁄4 Teaspoon
  Lamb fat 3 Tablespoon
  Milk 1⁄2 Cup (8 tbs)
Directions

MAKING
1) Sift together flour, baking powder, poultry seasoning and salt.
2) Cut in fat and rub until mixture looks like coarse crumbs.
3) Mix in milk to soft dough.

SERVING
4) Use as required.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Ingredient: 
Wheat
Cook Time: 
15 Minutes
Servings: 
4

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