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Vanilla Biscuits

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Anonymous (not verified)
These crispy fine vanilla biscuits make great snack for any time of the day. Quick and easy, these are perfect pick for those with a taste of vanilla!
Ingredients
  Flour 4 Ounce
  Butter 4 Ounce
  Ground almonds 2 Ounce
  Sugar 2 Ounce
Directions

Cream butter and sugar and work in other ingredients.
Form small crescents of the dough and bake at 350° F for 10 minutes, or until done.
Roll biscuits in vanilla sugar as soon as they come out of the oven.

Recipe Summary

Cuisine: 
European
Course: 
Snack
Method: 
Baked
Restriction: 
Vegetarian

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Your rating: None
3.94737
Average: 3.9 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1527 Calories from Fat 879

% Daily Value*

Total Fat 100 g153.7%

Saturated Fat 58.4 g292.1%

Trans Fat 0 g

Cholesterol 243.8 mg81.3%

Sodium 14.7 mg0.6%

Total Carbohydrates 144 g48.1%

Dietary Fiber 4 g15.9%

Sugars 57 g

Protein 16 g31.7%

Vitamin A 56.7% Vitamin C

Calcium 4.5% Iron 29.4%

*Based on a 2000 Calorie diet

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Vanilla Biscuits Recipe