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Easy Baking Powder Biscuits

Ingredients
  All purpose flour 2 Cup (32 tbs)
  Baking powder 2 1⁄2 Teaspoon
  Salt 3⁄4 Teaspoon
  Shortening 1⁄3 Cup (5.33 tbs)
  Milk 3⁄4 Cup (12 tbs)
Directions

Sift flour, baking powder, and salt together.
Cut in shortening.
Add milk and stir with fork until soft dough is formed.
Turn out on lightly floured board and knead 20 turns.
Pat or roll lightly to 1/2-inch thickness.
Cut with floured 2-inch cutter.
Bake on ungreased cookie sheet in preheated very hot oven (450°F.) for 12 to 15 minutes.
Makes about 14 biscuits.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Snack
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Milk
Preparation Time: 
30 Minutes
Cook Time: 
15 Minutes
Ready In: 
45 Minutes
Servings: 
7

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4.25625
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 232 Calories from Fat 96

% Daily Value*

Total Fat 11 g16.8%

Saturated Fat 2.9 g14.7%

Trans Fat 1.3 g

Cholesterol 2.4 mg0.8%

Sodium 359.4 mg15%

Total Carbohydrates 29 g9.7%

Dietary Fiber 0.97 g3.9%

Sugars 1.4 g

Protein 4 g8.9%

Vitamin A 0.5% Vitamin C

Calcium 16.4% Iron 10.4%

*Based on a 2000 Calorie diet

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Easy Baking Powder Biscuits Recipe