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Spoon Biscuits

Budget.Gourmet's picture
Ingredients
  Self rising flour 1 Cup (16 tbs)
  Sweet milk 1⁄2 Cup (8 tbs)
  Mayonnaise 2 Tablespoon
Directions

Combine the flour and milk.
Stir well.
Add the mayonnaise and stir well.
Butter small muffin tins.
Spoon the dough into tins about 1/2 to 2/3 full.
Bake at 400° for 20 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Interest: 
Holiday, Healthy
Restriction: 
Vegetarian
Ingredient: 
Mayonnaise
Preparation Time: 
15 Minutes
Cook Time: 
23 Minutes
Ready In: 
38 Minutes
Servings: 
4

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Your rating: None
4.033335
Average: 4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 280 Calories from Fat 82

% Daily Value*

Total Fat 9 g14.2%

Saturated Fat 2.6 g13.2%

Trans Fat 0 g

Cholesterol 18.4 mg6.1%

Sodium 496.8 mg20.7%

Total Carbohydrates 44 g14.5%

Dietary Fiber 1 g4.1%

Sugars 20.8 g

Protein 6 g12.3%

Vitamin A 2% Vitamin C 1.7%

Calcium 17.1% Iron 6.6%

*Based on a 2000 Calorie diet

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Spoon Biscuits Recipe