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Apple Biscuits

Ingredients
  Crushed wheat biscuits 1 Cup (16 tbs), shredded (Bite Sized)
  Grated apples 1⁄2 Cup (8 tbs)
  Apple juice 1⁄2 Cup (8 tbs)
  Packaged biscuit mix 2 Cup (32 tbs)
  Nutmeg 1⁄8 Teaspoon
  Cinnamon 1⁄8 Teaspoon
Directions

Preheat oven to 450 degrees.
Mix the shredded wheat crumbs and apples in a bowl and add the apple juice.
Add remaining ingredients and mix thoroughly.
Drop by spoonfuls onto buttered cookie sheet.
Bake for 10 minutes.

Recipe Summary

Course: 
Snack
Method: 
Baked
Dish: 
Bread
Ingredient: 
Apple

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4.15
Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1231 Calories from Fat 49

% Daily Value*

Total Fat 6 g8.5%

Saturated Fat 0.19 g0.94%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 515.5 mg21.5%

Total Carbohydrates 282 g93.9%

Dietary Fiber 18.8 g75.4%

Sugars 55 g

Protein 15 g30.3%

Vitamin A 1% Vitamin C 6.8%

Calcium 62.5% Iron 59.3%

*Based on a 2000 Calorie diet

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Apple Biscuits Recipe