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Butternut Biscuits

Swatym's picture
Kids love these Butternut Biscuits.Butternut Biscuits can be to kids with milk or can be served in a tea party.These Butternut Biscuits will just melt in your mouth.
Ingredients
  Butter 2 Tablespoon
  Sugar 1 Cup (16 tbs)
  Egg 1
  Cream of tartar 1⁄2 Tablespoon
  Baking soda 1 Tablespoon
  Salt 1 Pinch
  Flour 1 1⁄2 Cup (24 tbs) (plain)
  Vanilla essence 1⁄2 Tablespoon
  Coconut 1 Cup (16 tbs) (desiccated)
  Golden syrup 2 Tablespoon
  Milk 1 Tablespoon
Directions

Mix all ingredients together well. Preheat oven to 250 degrees F. Roll
dough into small balls. Bake for 15 minutes, or until brown.
NOTES:
* Golden syrup is not available in North America; it is a caramelized
sugar syrup. North Americans can substitute dark corn syrup or a mixture of
molasses and water.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Taste: 
Sweet
Method: 
Baked
Dish: 
Cookie
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Milk Product
Interest: 
Everyday, Kids
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
Servings: 
1

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Average: 3.5 (3 votes)

1 Comment

Ganesh.Dutta's picture
Excellent Butternut Biscuits Recipe. Not only kids, I also like this biscuit very much. I had tried this recipe last wednesday , it turned out great. It is absolutely delicious. Thanks for sharing this nice and easy Butternut Biscuits Recipe .